Meat Processing Equipment Meat Packaging Equipment Food Processing Equipment Food Packaging Equipment		Global Sources Global Installations	QUOTE BIN: 0 items
	Since 1938

Flavor Cook High-Temp Ovens C-85 0456

Flavor Cook High-Temp Ovens C-85 features: Maximum cooking yields: High temperature cooking, seals product surface, locking in natural juices; Dry or steam cooking: self-contained steam generator, for adding humidity; Mechanical program control is standard; 48 KWA heating elements; 2 speed turbine; 0° to 300 °C (32° to 570°F) Thermostatic Control; 12 KWA Steam Generator; Internal Temperature Probe; Mechanical Programmer; Smoketruck with 6-100 x 100 cm (39½” x 39½”) Trays each (total of 12 trays); Floor Space required: 68” x 61” x 114”; Options Micro-Processor control, 99 programs; Humidity control (with micro-processor); Pneumatic Damper System; Shower.

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Phone Orders Accepted! 800.421.6265 | 323.268.8514

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