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Since 1938

Meat Slicers - German Knife Meat Slicer Machines


German Knife Meat Slicer Equipment features: 1/8 HP powerful chute motor; Powerful gear driven knife motor; Half-permanent lubricated worm gears; Electronic control panel; Self-diagnosis function (GS-12A only); Stainless steel structure for food zone; Stainless steel slice receiving plate; Oil lubrication system on top and bottom slide shaft; Ergonomics style chute handle; Knife blade; Heavy stainless steel end weight; Operator side end weight rod; Top mounted knife sharpener; Safe knife cleaning; Slice thickness adjustment; 1/2 HP; 115 V / 60 Hz / 1 Ø.
GS-12A - Automatic Quantity:
GS-12M - Manual Quantity:
 
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