Meat Processing Equipment Meat Packaging Equipment Food Processing Equipment Food Packaging Equipment Butcher Supplies		Global Sources Global Installations	QUOTE BIN: 0 items
	Since 1938

Pro Dice 1900 Multi Purpose Dicers 1645

Pro Dice 1900 Multi Purpose Dicers (Video Link) features: Stainless steel construction; Maximum capacity: 1900; Max input length: 530 mm; Through kg/h (with highest feed and optimum chamber filling): 1900 mm; Slice thickness (infinitely variable): 0 – 42 mm; Product cross section: 126 W x 126 H mm; Longitudinal pre-compression of the product: Infinitely variable; Lateral pre-compression of the product: 4-side; O/A dimensions: 1550 L x 670 W x 1120 H mm; Power: 2.6 kW; Cutting grid sizes: 5, 6, 8, 10, 12, 15, 20, 24, 30, 40, 60 mm; Step cutting grids: 4, 5, 6, 8 mm; Pro-Dice 1900 Multi-Purpose Dicers Options: Double blade, 4 fold blade, steady device for cutting sinew meat, distance frame for cutting roulades, cutting grid with wires for soft cheese, slicing disc for cutting slices and stripes, 400 lb stainless steel vemag-type buggies; Great for processing: Fresh, frozen or slightly frozen meat (up to -2ºC), fat, bacon, smoked and cooked boneless ham, onions, paprika, carrots, potatoes, fish, cheese, sausages, eggs; This multi-purpose dicer is common in commercial food processing industry.

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